This autumnal creation pairs sweet potato flambéed with Grand Marnier and fragrant Earl Grey-infused panna cotta, enhanced by delicate notes of caramel and toasted hazelnuts. Finished with a caramelised éclair and crisp sweet potato chips, it is a seasonal indulgence available only for a limited time.

We invite you to savour the rich, comforting sweetness of sweet potato in this exquisite dessert, thoughtfully crafted to capture the essence of the season and available only during this special time of year.