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Discover the first
Fauchon Hotel in KyotoDiscover the first
Fauchon Hotel
in Kyoto -
Check-in, relax, and let Fauchon
tantalize all of your senses.Check-in, relax,
and let Fauchon tantalize all
of your senses. -
Fauchon L'Hotel KyotoOpening Spring 2021
HISTORY
Auguste Fauchon opened his first gourmet food shop in Paris in 1886, and for more than a century now, the Fauchon brand has been synonymous with the finest quality ingredients available at its many restaurants, cafes, catering venues, and retail boutiques around the world.
The Fauchon evolution continues today with an ongoing quest to innovate something new, delicious, and brilliant, and thus the brand was inspired to house all Fauchon products and culinary experiences under one roof: Fauchon L'Hotel. The goal is to enable locals and travelers alike to indulge in everything Fauchon at any time of the day or night.
Talented chefs create unforgettable culinary experiences using carefully selected ingredients delivered fresh that morning.
And now the Fauchon L'Hotel Kyoto will provide a magnificent stage to showcase French gastronomy with Japanese twists and offer a truly extraordinary moment of delivery to those who demand perfection.
Fauchon meets Kyoto
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Paris and Kyoto: Linked By Culture And Tradition
Kyoto is a city focused on tradition, art, and culture, which has developed a sophisticated palate for food inspired by many cross-cultural exchanges.
Therefore, it was only natural Fauchon Hospitality chose Kyoto as the destination for its second hotel.Come to the Fauchon L'Hotel Kyoto for exquisite moments of Fauchon's culinary brilliance and experience them with every one of your senses.